Vegetarian nachos. Enjoy your local restaurant favourites from the comfort of your own home. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders!
Peel off and discard the skins, slice into strips and toss with the beans and parsley. You're looking at the ultimate vegetarian nachos recipe! No meat here—just tortilla chips, beans, veggies, lots of cheese and simple, creamy avocado sauce.
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, vegetarian nachos. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Vegetarian nachos is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Vegetarian nachos is something that I've loved my entire life.
Enjoy your local restaurant favourites from the comfort of your own home. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian nachos using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian nachos:
- {Make ready 1 tablespoon of extra virgin olive oil.
- {Get 1 of brown onion, thinly sliced.
- {Get 2 of garlic cloves, crushed.
- {Get 2 teaspoons of ground coriander.
- {Prepare 1 teaspoon of ground cumin.
- {Take 1 of zucchini, finely chopped.
- {Make ready 400 g of can finely chopped tomatoes.
- {Prepare 2 tablespoons of tomato paste.
- {Make ready 2 of x 400g cans brown lentils, drained, rinsed.
- {Get 2 of x 130g packets nacho cheese tortilla corn chips.
- {Take 1 cup of pizza cheese.
- {Prepare 1 of avocado, sliced.
- {Get 250 g of cherry tomatoes, halved.
- {Prepare 1 of small red onion, halved, thinly sliced.
- {Prepare 1 of fresh jalapeno chilli, halved, sliced.
- {Take of Sour cream, serve.
- {Make ready of Fresh coriander leaves, to serve.
- {Take of Lime wedges, to serve.
- {Prepare of Mild paprika, to serve.
In a large pot, over medium-high heat, bring lentils, broth, salt, pepper, chili powder, cumin, garlic powder, and oregano to a boil. Once cooked, mix in the corn and black beans. On a baking sheet, place a layer of tortilla chips, followed by the lentil mixture and cheese. Of course it's up to you to serve these vegetarian nachos as an appetizer instead of a main meal, but where would the fun in that be?
Instructions to make Vegetarian nachos:
- Preheat grill on high..
- Heat oil in a large frying pan over medium-high heat. Add onion. Cook, stirring for 4 minutes or until just softened. Add garlic, ground coriander and cumin. Cook, stirring, for 30 seconds or until fragrant. Add zucchini. Cook for 1 minute. Add chopped tomatoes and tomato paste. Bring to a simmer. Reduce heat to medium-low. Add lentils. Cook, stirring occasionally, for 8 to 10 minutes or until mixture thickens..
- Meanwhile, place chips on large baking tray. Top with cheese. Bake for 2 minutes or until golden..
- Top cheese with lentil mixture, avocado, cherry tomato, red onion, chilli and avocado. Sprinkle with fresh coriander. Sprinkle with paprika. Serve with sour cream and lime..
And because there's so many good things going on in these vegetarian. Unlike most party food, these nachos are healthy, boasting plenty of folate, fibre and vitamin c Nachos are always a family favourite. This meat-free version combines capsicum and carrots with mild chilli beans and red kidney beans for a meal that's full of goodness and fibre. The ultimate fully-loaded vegan nachos with chili, black beans, roasted tomato salsa, refried beans, tomatoes, olives, onions, jalapeƱos, radishes, guacamole, and a gooey nacho sauce. Note: You can use as many or as few of the toppings as you wish.
So that's going to wrap it up with this exceptional food vegetarian nachos recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!